Bean to Cup
Bean to cup offers the quality of coffee generally associated with traditional espresso machines but with the added bonus of a foolproof press button operation. Coffee doesn't get any fresher or any easier! Using either fresh or powdered milk we have a hand-picked range of equipment that caters for every volume, location and specific requirement. All of our bean to cup machines come with the option of upgrading to a recommended 36 month preventative maintenance and parts & labour warranty. At Caber Coffee we have a Jura bean to cup unit for every low to medium capacity (up to 130 cups per day) commercial application. At the other end of the scale we distribute Macco high capacity bean to cup machines. Used in large offices, busy bars, restaurants, hotels, cafeterias, coffee shops and tearooms the Macco range is utterly dependable and very robust. Whether you choose the stylish Sirio or the extremely capable Micra and Mega machines (that can both make two milk drinks side-by-side) we're sure that using our help and specifying the right equipment will make a huge difference to your business. Please note, our machines are specified by their capacities to help with your decision making. Capacities: Low - up to 50 cups per day, Medium - up to 130 cups per day and High - over 130 cups per day.
Now with 1-press cappuccino!
The stalwart of the Jura range.
Top of the range from Jura!
Italy's finest small bean to cup machine!
From De Jong Duke - a bean to cup machine that uses powdered milk and chocolate. Features the amazing CoEx brewer!
For sites of 200 cups per day.
For high volume sites where space is a premium.
Superautomatic bean to cup for 500 drinks per day!
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