Caber Coffee offers a vast choice of personally selected bean to cup coffee machines and has something to suit any commercial application.
This type of coffee machine is favoured by high volume establishments because they offer the quality associated with traditional espresso machines but are quicker and easier to use making them ideal for busy restaurants, offices, hotels and cafés.
The touch button dispense mechanism makes selecting and vending the perfect coffee a simple, clean process. There is absolutely no compromise on flavour as the beans are stored in an air tight hopper and ground as required, keeping them fresh and the taste fantastic. Choose to finish off your coffees with either fresh or powdered milk.
Quality and reliability come as standard with Caber Coffee machines and each has been selected for a specific trait. For example, we only recommend the outstandingly versatile Egro One to our busiest clients while the Jura range is ideal for those smaller sites who want quality and quantity in a limited space at up to a maximum of 100 cups per day. Take a look at our choice of bean to cup machines and if you have any queries or are torn between two machines then enlist our advice to help you come to the right decision.